- Plant food for fish in the form of self-adhesive tablets. Capacity 50ml. Tablets 80 pcs.
Tropical Super Spirulina Forte 80pcs Tablets 50ml - Product description
Plant food for fish in the form of self-adhesive tablets. The Premium line is a ready-made food with many attractive additives that provide fish with, among other things, excellent condition, beautiful colours and increased resistance to disease. The Premium line includes both universal and specialised products for feeding fish with specific nutritional requirements.
Composition
- Algae (Spirulina platensis min. 36%)
- Products of plant origin
- Vegetable protein extracts
- Fish and fish products
- Molluscs and crustaceans
- Cereals
- Milk and dairy products
- Meat and products of animal origin
- Yeast
- Oils and fats
- Feed materials of mineral origin
Compositional analysis
- Crude protein 45.0%
- Crude oils and fats 5.6%
- Crude fibre 3.0%
- Moisture content 9.0%
Additives per kg
- Vit. A 21 000 IU
- Vit. D3 1 150 IU
- Vit. E 70 mg
- Vit. C 295 mg
- E1 (Fe) 25,4 mg
- E6 (Zn) 6,7 mg
- E5 (Mn) 5,4 mg
- E4 (Cu) 1,3 mg
- E2 (I) 0,15 mg
- E8 (Se) 0,15 mg
- E7 (Mo) 0,03 mg
- Lecithin
- Dyes
- Antioxidants
Dosage
Feed several times a day in small portions so that the animals eat the given portion within 2-3 minutes.
Additional information
Intended for algae-eating African cichlids and other fish, including marine fish, that require a significant proportion of plant-based ingredients in their diet. Spirulina stimulates the immune system of fish and has a positive effect on digestive processes. It is a source of unsaturated fatty acids, easily-assimilable protein rich in essential amino acids, as well as vitamins and trace elements that ensure excellent condition, intensive growth and vitality. When used regularly, the colours of the fish become more intense and brilliant thanks to the carotenoids (including beta-carotene) contained in spirulina.
Excellent food for all herbivorous freshwater and marine fish.
Extremely high content of spirulina (36%) which is a source of protein, unsaturated fatty acids vitamins and trace elements.
Improves digestive processes.
Strengthens immunity, improves condition and vitality.
Natural carotenoids enhance the colour of fish.